K12 Lunchroom



School lunch is a key part of a child’s healthy development, mentally and physically. That’s why we started SoloFresco. Studies show that a child’s relationship to food develops early, so it is crucial to ensure that it’s a healthy one. The Mediterranean diet is key to achieving that goal.
The idea is influenced by a school lunch program, that started in Northern Italy during the 1970’s. SoloFresco was the first to introduce the Mediterranean diet guidelines in the United States’ schools. We are now glad to serve our healthful menu to over 40 million happier students annually, from New York City to the largest school districts in the country.
We work with school districts to facilitate the creative use of USDA commodities. Each recipe is created with dedication and passion by our in-house chef and tested to perfection by our team of specialists and kids. All of our products are in line with the Nation School Lunch Program.
SoloFresco is a National member of the SNA (School Nutrition Association).
SoloFresco was proud to introduce United Flavors, which brings original recipes from around the world into the lunchroom. United Flavors is inspired by the same principles that make SoloFresco a singular presence in the school lunch program market, using fresh, non-GMO, antibiotic-free ingredients that are always free of preservatives and artificial flavors. Because we believe that a delicious meal should only come from real ingredients.
Our international favorites include juicy chicken dumplings, flavorful empanadas with Latin dipping sauce, and tasty whole grain ravioli in marinara sauce.


K12 Lunchroom
K12 LUNCHROOM
Solofresco makes over 40 million meals every year for students who daily appreciate healthier, tastier and more adventurous meals.
In New York City, and in some of the largest school districts in the country, kids enjoy lunches that feature our uncompromisingly fresh and additive-free brand, United Flavors.
If you’d like to become involved in our philosophy of better eating, learn more.


HIGHER EDUCATION CUISINE
Colleges and independent schools give us the opportunity to offer a more complete vision of our healthful culinary innovations.
Our line, *SFTerra, is designed for students who are hungry for energy and life, providing them with the nutrition they need to be mentally and physically focused throughout the day.
If you’d like to become involved in our philosophy of better eating, learn more.
RETAIL AND Business Dining

Beyond the halls of academia, SoloFresco presents its premium line of fresh, all natural products for chefs and food service visionaries to create memorable meals every day.
Featured at top forward-looking companies across America.
If you’d like to become involved in our philosophy of better eating, learn more.